Hi! My name is Katie. I’ve been farming professionally since my early twenties, working on farms from urban Philadelphia to rural Michigan. Much of this time has been spent working to solve what I see as the basic problem of urban farming- the need to grow as much food as possible on very little space. As a professional farmer in an urban setting, I’ve worked hard to figure out ways to bring in the most money from the smallest space. But, to me, the most important aspect of this type of farmer is the potential to make our world as sustainable as possible by enabling people to grow as much of their...
And here we go!
